We have a vacancy for a KITCHEN PORTER based at the Hospice in Llandudno.

Working on a fortnightly rota basis as part of a job share, the hours are as follows :-

Week 1 – Monday and Tuesday 11:30 – 18:30 (13 hours per week)

Week 2 – Monday, Tuesday and Wednesday 11:30 – 18:30 (19.5 hours per week)

The above pattern could change in accordance with the service’s needs and you will be expected to work full-time in the absence of the person sharing the job.

For further information please contact Gary Anderson, Head Chef on (01492) 879058 or via email g.anderson@stdavidshospice.org.uk

Job Description and Person Specification: SDH Job Description Kitchen Porter – Dec 2019

Application Form : 2019-St-Davids-Hospice-Application-Form-and-Monitoring-Form-Bilingual-1